Slovenian Barley and Bean Stew with Smoked Tofu - P1/2
Denmark's 42 Degrees Raw Restaurant - Honesty in Food
Cooking with Loving Hut Menton & the Int'l Women's Club of the Riviera: Summer Rolls & Lemongrass Tofu
Sent from Spain: Castilian Lentil Stew (In Spanish)
Vegan Italian Sausages & Tomato Salad with Oma’s German Potato Salad - P1/2
Grandma's Vegan Polish Coulibiacs and Lemon Red Borscht - P1/2 (In Polish)
25 Years of Love: Britain's Safehaven Parrot Refuge - P1/2
Exquisite Colombian Cuisine and Native Potatoes (In Spanish)
In the Shape of Love: The Swan Sanctuary of Surrey, UK - P1/2
Gifts from Nature: Wild Herb Salad with Bavarian Mashed Potatoes (In German)
Nevzorov Haute Ecole - Russia's World Famous Humane Horse Training - P1/2 (In Russian)
Raw Delicacies with German Spiritual Life Food Instructor Boris Lauser - P1/2
Raw Chocolate Cake & Chocolate Lemon Boats for Father's Day - P1/2
Gifts of God: The Lemon Festival of Menton, France - P1/2 (In French)
Tufahije: Balkan Dessert of Walnut-filled Sweet Stewed Apples